Skip to main content

Pennsylvania Dutch Mystery Series with Recipes

Tamar Myers writes the Pennsylvania Dutch Mystery Series with Recipes which started in 1994 and is set in Pennsylvania. It features Amish Magdalena Yoder, prim, proper, and persnickety proprietor of the PennDutch Inn, where guests luxuriate in the true “Amish experience. Magdalena Yoder is a mean-spirited Mennonite innkeeper who offers service with a sneer to the well-heeled, highfalutin customers patronizing her PennDutch Inn in southern Pennsylvania. When not badmouthing her sinful, slothful, divorced sister and her bizarre excuse for a dog, Magdalena attends to an unfortunate combination of guests.

Too Many Crooks Spoil the Broth (Penn Dutch #1) Parsley, Sage, Rosemary and Crime (Penn Dutch #2) No Use Dying Over Spilled Milk  (Penn Dutch #3) Just Plain Pickled to Death  (Penn Dutch #4) Between a Wok and a Hard Place (Penn Dutch #5) Eat, Drink and Be Wary (Penn Dutch #6) Play it Again, Spam  (Penn Dutch #7) The Hand Rocks the Ladle (Penn Dutch #8) The Crepes of Wrath (Penn Dutch #9) Gruel and Unusual Punishment (Penn Dutch #10) Custard’s Last Stand (Penn Dutch #11) Thou Shalt Not Grill (Penn Dutch #12) Assault and Pepper (Penn Dutch #13) Grape Expectations (Penn Dutch #14) Hell Hath No Curry (Penn Dutch #15) As the World Churns (Penn Dutch #16) Batter Off Dead  (Penn Dutch #17) Butter Safe than Sorry (Penn Dutch #18) The Death of Pie (Penn Dutch #19) Tea With Jam and Dread (Penn Dutch #20) Puddin' on the Blitz (Penn Dutch #21) Mean and Shellfish (Penn Dutch #22) Death by Tart Attack (Penn Dutch #23) Meat Thy Maker (Penn Dutch #24)