Local Foods Mysteries

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Latest Book Releases

  • Crumbled to Pieces (Cookies & Chance Mystery #6)
  • Marigolds for Malice (Enchanted Garden Mystery #3)
  • Downright Dead (B&B Spirits Mystery #2)
  • Tangled Up in Tinsel (Kenni Lowry Mystery #6)
  • Read and Gone (Haunted Library Mystery #2)
  • Final Roasting Place (A Cook-Off Mystery #2)
  • Death of a Neighborhood Scrooge (Jaine Austen Mystery Series #17)
  • Assault and Beadery (Cora Crafts Mystery #4)
  • The Peppermint Mocha Murder (Chocolate Whisperer Mystery #5)
  • In Want of a Knife (Little Library Mystery #3)
  • Chardonnayed to Rest (Wine Trail Mystery #2)
  • The Walking Bread (Bread Shop Mystery #3)

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Overview





Local Foods Mystery by Edith Maxwell
Category: 
Farms & Orchards
Organic Food / Spices
Series takes place in: 
MA
Series Age: 
New in 2013
Author: 
Maxwell, Edith
Author's Website

Edith Maxwell writes the Local Foods Mysteries which started in May 2013 and is set in Massachusetts. It features organic farmer Cam Flaherty who has to deal not only with eager locavores but also murder on the farm.



Books in this series:

Books in This Series: 
A Tine to Live, A Tine to Die (Local Foods Mysteries #1)
Til Dirt Do Us Part (Local Foods Mystery #2)
Farmed and Dangerous (Local Foods Mysteries #3)
Murder Most Fowl (Local Foods Mysteries #4)
Mulch Ado about Murder (Local Foods Mysteries #5)


Purchase at Amazon: 



Purchase at Barnes & Noble: 

A Tine to Live, A Tine to Die (Local Foods Mysteries #1)
Til Dirt Do Us Part (Local Foods Mystery #2)
Farmed and Dangerous (Local Foods Mysteries #3)